Tag Archives: water

water park bloxburg

Consider what you should live, and I mean simply survive. Food? Water? Air? Facebook? Naturally, I’ll be focusing on water in this particular section. Drinking water is essential to all living things; using species, water may be the cause of up to 90 percent of the total bodyweight. Water accounts for as much as 60% on the adult human weight.

In a work published inside the Journal of Biological Chemistry, H.H. Mitchell learned that the brain and heart are comprised of 73 percent water which the lungs are made of 83 percent water. In addition, the epidermis contains 64 percent Water, muscles and kidneys have 79 percent water, and in many cases bones contain 31 percent water.

A specific variety of water has to be consumed by people each day in order to live. It goes without saying that it differs according while on an individual’s age and gender, as well as where they reside. In general, a grown-up man requires about 3 liters (3.2 quarts) of water each day, while a grown-up female requires approximately 2.2 liters (2.3 quarts) daily. Because part from the water someone need is found inside the food we consume, there is no need for them to get all of these water by drinking liquids.

Water performs a range of vital tasks that keep us all alive and well.

A essential ingredient for that survival of each cell, glucose serves above all as a building element.

It helps to keep our internal temperature stable by regulating sweating and respiration.

In order for the bodies to work with carbs and proteins as food, water should be digested and delivered with the circulation.

It aids inside flushing away from waste, mostly via urine.

The brain, vertebrae, and fetus all utilize the presence of the substance.

creates salivary glands

lubricates joints as well as other body parts

According to Dr. Jeffrey Utz, professor of neuroscience and pediatrics at Allegheny University, various humans have varying proportions of water inside their systems. Babies contain the most, with approximately 78 percent of most babies being born. By the time a child is one yr old, that percentage has dropped to about 65 percent. Water accounts for about 60% on the total amount of adult men’s bodies. Fat tissue, alternatively, isn’t going to contain just as much water as lean tissue. Adult for women who live a higher proportion of fat within their bodies than adult men, producing a body composition that may be about 55% water. Thus:

Babies and kids have more water (as being a proportion of these body weight) than adults.

Women have much less water than males (as being a percentage).

Those who have an overabundance of fatty tissue tight on water into their bodies than people that have less fatty tissues (as being a percentage).

There simply may not be any you, me, or Fido canine if there wasn’t an abundant variety of liquid water on the surface in the planet. Water’s distinct characteristics and attributes are what distinguish it so essential and fundamental alive. Our bodies possess a lot of water within their cells. Because of water’s exceptional chance to dissolve a multitude of substances, our cells will use essential nutrients, minerals, and chemicals within the course of biological processes.

It is known that water’s “stickiness” (as a result of surface tension) plays a role in our body’s chance to move these materials throughout the body’s. The carbs and proteins that our systems utilize as food are digested and carried throughout the bloodstream because of the water that circulates in the body’s. No less essential is water’s capability carry waste products out of our systems and into your environment.

Beautiful Waterfalls Videos In The World

The most beautiful waterfall in the world 🏞️ is a natural wonder awe-inspiring beauty capturing what’s best about being alive on this magnificent place we call earth 🌍. Amazing waterfalls in the world beautiful waterfalls around the world… ​

This playlist presents a list of the most beautiful waterfalls in the world… Niagara falls world’s most beautiful waterfalls. Best travels videos waterfalls in the world.

Beautiful waterfalls videos in the world – the world’s most beautiful waterfalls in full HD.

Explore the best most amazing and beautiful waterfalls in the world in this playlist.

Timelapse of the bigger waterfall is one of the most famous and beautiful waterfalls in the world it can be found in Oravița Romania. more than 20 videos most amazing waterfalls in the world best and most beautiful waterfalls in the world video.

Since that’s definitely reason enough to plan a trip we’re highlighting more than 20 videos of the most beautiful waterfalls to visit around the world.

Niagara falls world’s most beautiful waterfall.

Amazing waterfalls in the world you can visit in 2021 and beautiful waterfalls around the globe.

top 29 beautiful autumn waterfalls in the world.
the largest waterfalls in the world.
amazing waterfalls existing in the world.

badian canyoneering

Vacation Rentals Vs Hotels, Which Is Better? Maldives Paradise Island Resort

Delhi is one of the major cities in India visited by domestic and international travellers throughout the year. In this fantasy, no questions are asked of you, no one says ‘no’ to you for anything, no need or want is considered too eccentric and you would not see a single frown on the faces of people around you. You can choose a hotel or any accommodation according to your need and pocket

Most of the hotels offer a number of rooms where you can spend relaxing days. And of course, the renowned Lyall Spa is where you can treat your body after a long day. Its size makes it more cozy and inviting, making it one of the best hotels in Melbourne. The Bistro Lyall is where you can enjoy a sumptuous breakfast, lunch, and dinner. In order to accommodate the business guests, leisure travelers and other visitors, the country has developed number of quality hotels

Where do you go to find some rentals for your vacation?. The resort became popular in 1778 because it was thought that the mineral waters had healing properties, and people flocked to “take the waters. With mangroves and coconut trees at the side, you can spot exquisite bird species at the bird sanctuary situated along the backwater

All you have to do is make use of Agoda MENA Coupon Codes to avail all of those discounts that have been waiting for you. Hiring a hall in a hotel with a video conferencing facility can help to save time and expense. Video conferencing allows people to communicate over the Internet. Many hotels provide meeting rooms with facilities for video conferencing. The restaurant remains open all through the day to serve the guests with buffet breakfast, lunch and dinner

ocean island

How To Make Structured Water

<h3>do-it-yourself Approach</h3>

Particular gems collections can be utilized and then included to your water supply. Hyperbolic funnels, commonly known as vortex tools, are a choice to making use of electrically stimulated water.

Structured water tools are an excellent strategy to improve water high quality and also framework.

With our water structuring tools, customers have the benefit of being very easy to deal with and also easy to use. The outcome of water restructuring is lasting, given that it has collaborating impacts in conjunction with water management.

The seven concepts of invigorating as well as energizing water is stood for by our water structurer/ structured water gizmos. When passing water goes through double-helix vortexing and also direct transmission of the high energy area, they’re said to be experiencing vortexing and direct transmission of the high power area at the same time.

When creating our structural water units, we utilize products with high-vibrant colors and also powers that integrate phi proportion geometry and also the healing pyramid into the production procedure. The interiors of our water structuring gadgets house resonant super crystals and also harmonically blended gems make-ups (fluid borosilicate glass vials).

<h3>The 7 restructuring principles of water</h3>

– Double-helix vortexing

– Extreme call transfers the high energy area straight

– Gold, silver, brass, or lead-free product such as rhodium, gold, and platinum are examples of high-vibrant products.

– Polygons with the Phi ratio are created

– Pyramid powers for natural recovery

– Gemstone harmonies

– Fluid set borosilicate glass vials are Powerful extremely crystals.

<h3>Structured water is high-quality, filteringed system faucet water</h3>

The structured water is a method to solving issues of reduced mineral web content. The water comes to be structured as a result of the addition of molecular dimensions. Therefore, the water molecules can when again vibrate in an organized hexagonal grid. On a mobile degree, we may all take advantage of the hexagonal water, which brings the hydrogen we are all composed of within it.

Alcohol consumption as well as treating ourselves with structured water results in “energy internet financial savings.” Energized water promotes deep intra-cellular hydration, which may be felt as a power surge.

<h3>Unstructured Water</h3>

Numerous therapy procedures and impurities can alter the all-natural structure of our tap water prior to it gets to our residences and also structures. Faucet water prior to we consume it is polluted by both chemicals as well as vibration.

Pesticides and also high-pressure distribution pipelines (such at 90-degree angles) are the culprits when it pertains to pollution of our water.

<h3>Unstructured Water versus Structured Water</h3>

Along with the hexagonal pictures by Dr. Emoto, the pictures by Dr. Emoto are arranged in hexagonal order to indicate that the pictures were taken using unstructural tap water, as well as the photos utilizing high-vibrant structured sparkling water.

<h3>Beneficial Impact Of Structured Water</h3>

Water molecules in and out of our cells are carried by aquaporins. Aquaporin healthy proteins bring both favorable and negative costs to help ensure that water is transferred to our cells in one of the most efficient manner possible.

For maximum transfer of hydrogen as well as enhanced cell regrowth, springtime water is created with all-natural polar costs (plus, minus) in a specific order to maintain the aquaporin channels open.

Prior to offering water, it experiences a process of cleansing in which it is filtered as well as treated with different chemicals. Due to the fact that it is currently chemically much safer for us to use, making use of tap water in huge amounts does not put us at danger. However, there are no water centers that do the exact same vibrational processing as the water being offered.

The majority of the chemicals in our faucet water are harmless, yet their visibility is disrupted chemically prior to it enters our systems.

<h3>Vortexing Of Structured Water Produces Structured Water</h3>

Some water particles divided into hydrogen as well as oxygen in a well developed vortex. Any oxygen already liquified in the water is mixed along with fresh oxygen to make a homogeneous mix. As opposed to water, oxygen is a hydrophilic aspect. Structured water spreads external in hexagonal sheets from the oxygen, layer by layer.

The globe has actually long had structured water, but current scientific research studies found it.

<h3>Structured Water Is A Battery</h3>

Not just the hexagonal sheets of water molecules, but also the water molecules that are next to them, make up the completeness of structured water. That indicates structured water shops energy in the very same means that a battery does.

The groundbreaking study of Dr. Pollack exposed that structured water (or faucet water) soaks up energy from the sunlight.

To make certain the water battery always has a cost, structured water is required. When the water in the body has actually been electrically charged, it is then reconstituted right into liquid kind. The body’s hydrodynamic as well as hydrated interiors are strongly billed when energy is plentiful, enabling optimum cellular and also metabolic feature as well as boosted hydration.

Toxicity, dehydration, as well as suboptimal cell feature are some of the major reasons of disease, and also drinking water with balanced minerals may profit general health in a variety of means. A recent exploration has actually shown that the structured water located in the body helps blood as well as lymph blood circulation to occur appropriately.

structure water device

Do I Need a Whole Home Reverse Osmosis System?

Reverse osmosis is used to remove liquified sediments, chemicals, medicines, and chemicals from water. If groundwater is substantially polluted, reverse osmosis is the only way available to provide a house with tidy water.While using a

reverse osmosis (RO) system does involve mindful planning, relentless upkeep, and also an examined understanding of your water’s chemistry, WRO calls for preparation, continuous upkeep, and also a thorough recognition of your water’s chemistry. When it comes to reverse osmosis whole house systems, they can aid take care of TDS and even hazardous levels of hexavalent chromium.A whole house reverse osmosis system is described as RO system

Your whole residence’s water will be filteringed system by reverse osmosis membrane layers. Reverse osmosis has been put at the water intake factor. The reverse osmosis membrane layer treats every decrease of water in your house’s pipes, beginning at the kitchen faucet as well as working its means completely to the bathroom. Your whole household is free from solidity, salts, pollutants, and TDS as a result of entire home RO systems.99%

of dissolved natural as well as inorganic debris is eliminated using the membrane’s small pores. Reverse osmosis water is extremely pure, and it is an inexpensive method to detoxify water. When the water problems are tough, homeowners make use of a whole residence RO system to ensure that they always have wonderful water quality in all components of their house.The bulk of

the pollutants, such as lead, salt, and nitrates, are removed making use of reverse osmosis. These filtration treatments achieve success at getting rid of these contaminants entirely. An under-sink RO system can effect your entire residence if you have water-obstacle issues.It is often

sensible to make sure direct exposure to harmful quantities of chemicals and steels in your water supply is restricted when appropriate. Purifying water for only uses such as cleaning teeth, washing children, as well as cooking and also cleaning is appropriate in some instances.In order to make this system fully efficient, is an entire home reverse osmosis system required?A reverse osmosis system is only called for in scenarios when there is a high degree of contaminants in the water. Lots of water top quality problems can be fixed utilizing home opposite osmosis. Many rural homes have well water as well as utilize whole house opposite osmosis as a result of water that has many difficult pollutants.Reverse osmosis is the only approach for treating high levels of arsenic and also nitrate in all-natural water. The soil, water, or air of nearby factory could potentially consist of microplastics, unpredictable natural compounds (VOCs), as well as other pollutants. Not many water purification systems are capable of getting rid of these pollutants.Reverse osmosis is frequently the best choice when managing these contaminants, particularly when they incorporate together.

Safeguarding your entire home by setting up an entire residence RO system can be a good alternative if your water has very high TDS levels.Contaminants in municipal water materials can not be removed by reverse osmosis, as chlorine renders them insoluble. Lots of entire home water filtering systems can getting rid of contaminants such water solidity, chlorine, chloramines, and lead.However, some that appreciate drinking RO water exist, and also they prefer to utilize it in their whole home. Fluoride has actually additionally emerged as a concern for the basic population. Water resources in cities are fluoridated to assist keep children’s teeth healthy

. Getting rid of fluoride from water is a challenging process. Turned on alumina( a filtering system media called alumina triggered )is a rare-use therapy utilized only in a small percent of situations.To decrease fluoride, you require to activate alumina and also allow it come right into contact with the water for a couple of mins. Doing so produces water at a rate of approximately 0.25 GPM. Lots of people utilize reverse osmosis to remove fluoride from the water.Is it worth the

expenditure to run whole residence reverse osmosis?There is no chance to inform if your water requires to be treated with entire home reverse osmosis( WGO )without doing a full water test. Pollutants that are unsavory, odor free, as well as colorless are widespread. This modern technology can settle a

lot of these concerns so it had a less complex purification system.Proper water testing will spot all kinds of hazardous substances, including pesticides, ammonia, cyanide, and arsenic. It is impossible to remove contaminants from your water if you do not understand what’s in it.In order to use reverse osmosis pretreatment, it is required to do a water examination. The whole home RO system will certainly not operate unless a water examination is completed.It is essential that you contact a water expert if the water test exposes nitrates, nitrites, arsenic, chromium, or TDS amounts over the EPA defined limit. In specific situations, in order to

bring back the drinking water’s taste as well as security, under-sink reverse osmosis tools might be employed.Is my water safe to drink?Take a water sample from your well and also send it to a lab approved by the state or by the National Association of Screening Authorities to check it. To make certain that your water samples are secure, your samples will certainly be analyzed. Step the parts-per-million degrees of toxins in your well making use of the EPA criteria for drinking water. Each time your water exceeds the EPA’s criteria for risk-free drinking water, you have 2 weeks

to resolve the problem.If you are the proprietor of

a personal well, you are in charge of making certain the drinking water in your house is secure. It is important to take note of well maintenance on a yearly basis. Knowing the components of your water is necessary if you want to develop a full residence reverse osmosis system.Municipal water individuals have the choice of undertaking a laboratory test to see if the water is of sufficient quality. An annual water top quality report is required by the EPA for each city. This database of reported emissions is maintained by

the EWG, which is searchable by postal code.

alternative to ro water

The Water Freedom System Reviews – Detailed Report On Water Freedom System Guide

The Water Freedom System is a step-by-step guide that contains immense knowledge about creating an automated water supply of fresh, clean, and high-quality water, put together by Chris Burns a 57-year-old farmer from Fresno City. He found the technique of generating water using humid air, which has been used by military officials in different countries, years ago. The Water Freedom System is said to be successfully used by more than 11,000 people all over the globe. This Water Freedom System review tries to cover all the aspects such as what is included in it, how does it work, how can you get it, and how much you will have to pay.

The water freedom system Reviews – Technique To Generating Water Using Humid Air!

Water is precious and studies suggest that the whole world is about to witness a megadrought in near future. Either we need to prepare our lives to face the forthcoming water scarcity, or we have to look for an alternate option. Chris Burns with the Water Freedom System tries to help mankind fight against the corporates and all the forces who compete to save the future for their patrons.

So, how would we be able to create water out of thin air? This might be the question in most of your minds while reading this. Here in this Water Freedom System review, I have tried to include almost everything about the intriguing guide that helps before making your purchase.

21 Years drinking Alkaline Water: what i learned and what to look out for.

Lessons I have learned about Alkaline Water over the last 21 years

When I began drinking ionized alkaline water I didn’t even know what an ion was.
I failed gloriously at chemistry at school.
I was the class disruptor. The idea of a universe of elements confined to a single table of values was anathema to me. I wanted infinite possibility rather than the confines of a periodic table that explained the ‘Theory of Everything’.

Well, things have changed.
I’m still no expert in chemistry but I’ve grown to love the process of learning about a subject that fascinates me; the relationship of pH balance to my – and others’ – health.

Alkaline Water and pH Balance
As I learned that the world in general refuses to accept the huge advantage of an alkaline body, I delved into physics, chemistry, biology and psychology.
Strangely, I look back on myself at school and understand that unless a person is ready to learn – and change – they simply can’t hear even hear the words of their best friends when it interferes with their idea of normal life.

Enough of the philosophy; you are reading this to learn about alkaline water, so let’s get on with it.
If you’ve come this far you’ve probably already been exposed to some form of information, most likely from someone attempting to sell you a water ionizer. So let’s begin at the beginning with the word ‘ion’.

An ion is an atom. Got that? Good.
You are half way. But it’s an atom that carries an electrical charge, or is in need of an electrical charge.. so if you like, it’s an electrically unbalanced atom.
Of course nothing is imbalanced in nature. So an atom with a positive electrical charge has just one purpose in creation; it is looking for an ion that is missing a charge so it can donate its charge, and return to normal atomic state of equilibrium. It’s a completely beneficial meeting for both atoms involved because they both return to being just atoms instead of ions.
They return to balance.

Photographer: Elena Mozhvilo | Source: Unsplash
It took me some time to see the significance of this and I wish my chemistry teacher had told me about ions and what I’m about to share. (Of course, he did, but I was busy disrupting.)
We read about chemical reactions everywhere; in the air, in the earth, in industry and medicine, and within our body. A chemical reaction is the action of ions co-operating to create a new molecular substance.
They give and they take and they form a stable substance rather than simple separate atoms. So ions are the key to all chemical reactions plus the formulation of new substances.
This extends from simple salt – a joining of ionic sodium and ionic chlorine – all the way up the high level multi-atom substances.
But we don’t need to worry about getting into the understanding of complex substances because ionized water is a very simple ionic transfer. Basically, it’s the creation of a new form of water that has more negatively charged ions in it than usual.
You probably think that there’s just one way to do this.
That’s not true; there are a number of ways including magnetics, electrolysis and passing water over certain reactive elements. The latter is the cause of the amazing so-called ‘healing’ springs around the world, evidenced simply by a lighter molecular weight of these special waters.

I have experienced excellent health (in the main) over my 21 years of alkalinewater based life.
I don’t attribute all of it to ionized alkaline water but it’s my personal belief that so many years without my usual annual colds and flu has something to say about the water’s immune support abilities. You’ll find hundreds of testimonials for the water online and although in my opinion most of them are real, I need to caution you that nothing fixes everything and every case needs to be seen in the context of their previous lifestyle choices.
To give a simple example – when did you ever see a diet that didn’t claim miraculous benefits from ‘Mrs J. Smith of Alabama”.
The reality of all diets is that if a person is already slowly killing themselves with the SAD (Standard American Diet) anything a little healthier will provoke a healing response.
Was it the specific diet? Yes..and no. The specific diet provoked the response but any diet of equal quality would probably have done the same.

So please be a little careful in your research.
I think I can assist you hugely today because I’m going to share a meta-analysis of over 100 international studies of the health effects of natural alkaline water. And then I’ll attempt to show you the differences between electrically created – and natural alkaline water. There are very important differences as well as very important similarities.
The Study and what I learned.

The study linked to here is the best piece of information on alkaline water I have read for 13 years. It is completely crossreferenced to actual studies, which makes it head and shoulders above any other form of document you would usually read on the net. What it says is as correct as science has managed to make it. (The foundation of scientific inquiry is that your study’s result is correct only until someone proves otherwise.)

So what does it say about Alkaline Water?

Photographer: Manki Kim | Source: Unsplash
It concentrates on the two major elements of alkaline water in nature; Calcium and Magnesium.
“Both of these elements are essential for thehuman body. Calcium is a part of bones and teeth. In addition, it plays a role in neuromuscular excitability (decreases it), good function of the conducting myocardial system, heart and muscle contractility, intracellular information transmission and blood coagulability.”
It goes on to say that osteoporosis and osteomalacia are the most common symptoms of Ca and Mg deficiency.
Please note: it does NOT say directly that more calcium will cure these conditions. We’ve independently researched this and there’s a much bigger story here. But let’s move on. (If you’d like to know more go here)

The report then talks about the superstar of alkaline minerals, Magnesium:
“Magnesium plays an important role as a cofactor and activator of more than 300 enzymatic reactions including glycolysis, ATP metabolism, transport of elements such as Na, K and Ca through membranes, synthesis of proteins and nucleic acids, neuromuscular excitability and muscle contraction etc.

… Magnesium deficiency increases risk to humans of developing various pathological conditions such as vasoconstrictions, hypertension, cardiac arrhythmia, atherosclerotic vascular disease, acute myocardial infarction, eclampsia in pregnant women, possibly diabetes mellitus of type II and Osteoporosis.”

Think about it.
Is there a pill anywhere on earth that gives so much benefit? It’s so commonly available, so well researched to PROVE these claims, yet most of us (according to the report) are severely lacking magnesium in our diet!
Although there were some scattered studies as early as 1927 recommending hard water over soft, it wasn’t until 1950 when Japanese scientists concluded that hard alkaline water was more beneficial than soft water in the prevention of cardiovascular disease.
To be very clear, they found higher mortality rates from cerebrovascular diseases (stroke) in the areas of Japanese rivers with more acid (i.e. softer) water compared to those with more alkaline (i.e. harder) water used for drinking purposes.

Many studies of alkaline water followed across the world with similar conclusions.
In the two decades of investigation of water hardness and its association with heart disease, over 100 studies were completed!
My question that must be asked is that if it is so obviously scientifically proven, why have our health authorities not advanced a diet giving the required amounts of both?
Some people may reasonably ask how sure researchers are that it is calcium and magnesium that has such an effect. Could it not be any of the other essential minerals we all need? Yet in study after study, no significant association with other minerals was found.
(One significant finding was the effect of acidic water on home reticulation systems and its tendency to corrode sufficiently to cause leaching of toxic heavy metals)
By 1992 it was generally agreed that Magnesium was the great healer and that calcium had only a supportive effect against heart disease.
But as you’ll soon see, magnesium in water is quite different to magnesium in food.
By 1990 studies had advanced to a stage where even more hard data and beneficial correlations between Ca, Mg and CVD was available. Before this time there were a number of studies questioning the methodology of some earlier studies. These are to me, a healthy debate phase and although some earlier studies were not as rigid as they could have been, the basic fact of the correlation survived the rigour of scientific debate.
The later studies extended the benefits of magnesium beyond CVD to AMI (Advanced Myocardial Infarction)
“…the persons enrolled in the group with the highest water Mg level had a risk level of death from AMI by a third lower (odds raio 0.64) as compared to the groups consuming water containing less Mg than 8.3 mg/l.”
I like to try to see what a statistic looks like in real life. A reduction by one-third of deaths from myocardial infarction looks like this:
That’s one third of this group of 100 people who would have died.
It’s also interesting to see how some of the studies learned about hard water’s health benefits. In one Finnish study, the hard water benefit was only discovered when health authorities investigated why one particular geographic region consumed less heart drugs.
It was the water!
Another peculiarity of one study was the discovery of a correlation between ambient temperature and heart disease. While this seems to have nothing to do with magnesium or water, it reminded me that Chinese Shaolin monks alkalize with cold dips in mountain streams.
As the studies rolled on, it became clearer and clearer that it was magnesium that was doing the work in preventing Advanced Myocardial Infarction, not the calcium.
Next, a study popped up showing less danger for sudden infant death syndrome,
“It is hypothesized that magnesium deficiency is implicated in cardiovascular spasms and cardiac arrhythmias leading to death.”
More good news followed.
Unlike most trace minerals, which take many months or years to have a beneficial effect, studies emerged showing that the effects of drinking hard water surfaced in a matter of weeks rather than years. This probably explains the sometimes ‘miraculous’ reports we get from users.
(I remember one man who was dragged into our offices by his wife and was very against the whole idea. He said nothing but drank a glass to keep his wife happy. They were back the next day. “For the first time in years I had no reflux!” he exclaimed.)
Here’s where it gets really interesting.
If switching over to alkaline water is good for you, what happens if you have been drinking alkaline water all your life and you change to soft water? This is what happened in a number of recorded cases:
“…among Czech and Slovak population who started to use reverse osmosis based systems for final treatment of drinking water at their home outlets in 2000-2002 and several weeks later reported different health complaints suggestive of acute magnesium deficiency.”
More benefits studies rolled in.
A French study found that calcium in the water contributed to a lack of neurological disturbance in the elderly. Ever heard of the old adage; “A glass of milk before bed for a good night’s sleep”? Milk is loaded with calcium!
In Spain a report found schoolkids drinking alkaline water suffered less fractures.
Another report found that hard water drinkers had consistently lower blood pressure.
A second report discovered the same in pregnant women, which is no surprise to me given that the embryonic child is dragging all his/her mother’s alkaline minerals out to create a new skeleton.
And it wasn’t only mothers who benefited. A Taiwan study of 1751 women found that hard water gave better protection against low pre-and post-birth baby weight. Furthermore,
“Higher intake of calcium is believed to decrease smooth muscle contractility and tonus, which clinically results in lower blood pressure and lower rate of pre-term births.”
Next came a study showing low Mg levels in drinking water to be a factor in motor neurone disease, closely followed by another with similar indications for preeclampsia.
Not all studies of alkaline water effects agreed with each other.
A Taiwanese study correlated low Mg and diabetes but a US one found no such correlation.
Personally, given the fact that diabetes is often the result of bad diet and excess fat accumulation, which renders the body almost permanently in a state of inflammation, I would theorize that magnesium’s anti-inflammatory abilities were probably what the Taiwanese observed.
More studies, more results.
Low Ca and Mg levels were linked with Amyotrophic lateral sclerosis A.K.A. Lou Gehrig’s disease.
Even dental caries and periodontal disease are reduced with a sufficiency of Ca and Mg in drinking water… even when fluoride levels are low! So..if we all had the right amounts of Ca and Mg we wouldn’t have fluoride forced upon us in our drinking water; a chemical already proven to reduce children’s intelligence.
From Russia came studies linking low Mg and Ca in drinking water with a whole range of ailments including:
“significantly higher incidence rates of hypertension, IHD, adrenergic function disturbances, gastric and duodenal ulcer and other diseases in the areas with soft water.”
Alkaline Water and Cancer
Please note: This is not a substitute for proper medical advice. Please consult a qualified physician before embarking on any health regimen change.
Here’s a simplified list of a host of studies coming out of Taiwan. All of them relate to the consumption of hard water and the beneficial effect.
  • Cerebrovascular diseases (Mg)
  • Hypertension (Mg)
  • CVD (Hard Water)
  • Esophogeal cancer (Hard Water)
  • Pancreatic cancer (Hard Water)
  • Rectal cancer (Hard Water)
  • Breast cancer (Hard Water)
  • Gastric cancer (Calcium in water)
  • Colorectal cancer (Calcium in water)
“Further studies from other countries are needed to confirm these results. Although previous studies dealing with relationships between water hardness and the incidence of cancer elsewhere in the world were mostly suggestive of protective effect of hard water, the results were ambiguous as stated in a review paper (Cantor, 1997) underlining the need for further studies in this promising field.”
Not Detox but AntiTox.
We all know what detox is, but what about antitoxic? Antitoxic in this sense means that something has the ability to neutralise toxins as they enter the body. To explain how this applies to calcium and Magnesium, I quote:
“Calcium and to a lower extent also magnesium in both drinking water and food were previously found to have a beneficial antitoxic effect since they prevent – via either a direct reaction resulting in an nonabsorbable compound or competition for binding sites –absorption or reduce harmful effects of some toxic elements such as lead, cadmium etc.”
We are, I believe beginning to see alkaline water for the powerful protector it really is.
The next study looked at how much hard water one would need to drink to reduce heart disease. This 1999 study concludes;
“…relatively low magnesium intake with drinking water (usually less than 10 % of the total daily magnesium intake) can reduce mortality from CVD by even 30 %.”
As a doctor friend said, “If I could patent that I’d be a billionaire!”

Modern Food and Alkaline Water
There is no argument that the nutritional value of modern supermarket food has dropped. An early casualty was magnesium. It means that virtually all of us live in a state of permanent magnesium depletion. Now that you and I understand the amazing health support that this natural mineral offers us, we have to be wondering how to reverse this situation, especially now that we also know from these studies that we can have a health turnaround in as little as a few weeks!
Now here’s something extremely important to us in our quest for magnesium self-sufficiency.
  • If you eat 1000mg of magnesium in your food, your body will get 300mg.
  • Magnesium in water, however, gives an extra 30% absorption. It’s 30% more efficient to take magnesium in water than in food.
There’s more; we’ve all seen ‘megadose magnesium supplements. Well, studies show that the higher the dosage, the lower the absorption level for food, whereas water absorption levels remain constant.

Cooking with Alkaline Water
If you choose high magnesium vegetables to cook, then cooking with soft water has been found to deplete magnesium levels even before you get to eat the vegetables. Conversely, cooking with hard water increases the levels of Mg and Ca in the food. You will also retain far more of the wider range of minerals in the food.
One study goes so far as to conclude that it’s the bioavailability of magnesium in water that makes it a far superior way of getting your daily quota. This is due “to its increased utilization probably resulting from the biologically advantageous (hexahydrated) form of water magnesium.”
“Repeated tests on animals yielded highly surprising results: the animals given the element studied (i.e. Zn or Mg) with drinking water showed statistically significantly higher increase of this element in the serum than those given a much higher amount of these elements with food and demineralized water to drink.”
Remember we talked earlier about a study of a population that changed over from hard water to RO water? They quickly displayed signs of magnesium deficiency. Further proof of the basic principle was found in the observation that patients being fed pure water intravenously quickly lost their normal levels of a whole range of electrolytes (minerals).
Isn’t this amazing material? Can you imagine how you are going to ‘kick the habit’ and regain your birthright evolutionary health model with this simple change?

Relationship of Mg levels and Health response.
Here are some interesting summary statistics that should banish any doubt in your mind. And remember as you read these that the RDA for magnesium for us is 700-1000mg per day.
Study 1: America. An increase in the water magnesium level by about 8 mg/l led to reduction of mortality from all CVD by about 10%.
Study 2: South Africa. An increase in drinking water magnesium by 6 mg/l led to reduction of mortality from IHD equally by about 10%.
Study 3: Germany. If drinking water magnesium is reduced by about 4.5 mg/l, the incidence of myocardial infarction increases by 10%.
Study 4: England. An increase in total hardness ..from 0.5 to 1.5 mmol/l – … should result in a 7.2% decrease in CVD mortality.
Study 6: Los Angeles. the decrease in the absolute cardiovascular mortality ranged from 0.1 per mg (of Mg) per 100,000 population.
Study 7: Finland. The relative risk decrease ranged from 0.001 to 0.034 per mg of magnesium.

Ratio of Magnesium to Calcium
We are now getting very close to decisional safety here. We should never take health decisions if we don’t feel safe doing so, but in this case the confirming data appears overwhelming. There are only a few more points we need to complete our ‘due diligence’, and one is how much calcium we should have with our magnesium.
A very significant number of studies have all come to one answer.
One unit of Magnesium to two units of Calcium.
  • A decrease in the Mg to Ca ratio was associated with increasing risk for mortality from IHD and AMI.
  • An increase in the Mg to Ca ratio was associated with increasing risk for gastric cancer.
The good news is that the right ratio is often similar to actual Mg and Ca ratios in our home alkaline water supplies. The bad news is that it may pay to check with your local supplier.

The Paul C. Bragg Legacy
Paul C. Bragg, self proclaimed “Father of the Health Movement in America”, certainly had dedication.
According to his website, “This Crusader for worldwide health and fitness is responsible for more firsts in the history of the natural health movement than any other individual.”
He worked hard all his life to propagate his own vision of health. Unfortunately many people followed his ill-founded advice to drink only distilled water. His theory behind it has never been proven.
On the other hand, multiple studies have shown that intestinal absorption of calcium from drinking or mineral water is as effective or even more effective as compared with that from dairy products.
Although Bragg claimed advanced scientific degrees in newspaper and magazine interviews, including, but not limited to, his 1975 People Magazine article, it is unknown if these claims are accurate. The (just released) 1940 Federal Census (accessible online), showing him living on National Avenue in Burbank, California, gives his age as “45” and the highest attained academic grade for him as “H1”, which would be only one year of high school.
None of the known Bragg books refers to any specific educational accomplishments.
Summarizing, the meta-analysis of the studies published in 1966 – 1998 indicated that calcium absorption from mineral water is statistically significantly higher than that from dairy products.
Based on this evidence, it was recommended to use waters richer in calcium as an important additional source of calcium in menopausal women, lactose intolerant people or those avoiding dairy products because of their taste or high fat content.

Just to make the point about Alkaline Water clearly…
Study 1: France. intake of drinking water rich in calcium correlated with higher bone density in elderly women in France.
Study 2: Italy. Similar results were obtained in an experiment with mineral water in menopausal women.
Study 3: Italy. lower bone resorption and osteoporosis were observed in women after drinking calcium rich water.
Study 4: Spain. A lower incidence of fractures in small school children of the areas supplied with harder water.

Bioavailability of minerals in Alkaline Water
“Bioavailability of water magnesium was documented by the studies of the 1960’s and 1970’s that found a positive correlation between the drinking water magnesium level and the magnesium content of the heart muscle.”
Further proof comes in the form of more varied health outcomes. A three-week drinking of magnesium rich water (120 mg/l) resulted in 79 patients in lower pain intensity and frequency of migraine.
Similar results were obtained in a more recent study by the same authors with 29 migraine patients and 18 controls. It was also found in a separate study that drinking only 110 mg of magnesium per litre gave good usability of water magnesium -led to higher levels of intracellular magnesium and conservation of the serum magnesium level.

Just think about that.
Most people don’t drink more than 2 litres per day so all the participants of the study received was 220mg per day..far below the RDA of 700 to 1000mg, but still, the results were positive.

Kidney Stones and Hard Water
We’ve heard some people say that kidney stones are caused by hard water.
Conversely, we’ve heard people equally vehemently assert that they are caused by oxalic acid.
The one accepted truth coming out of studies is that permanent dehydration is the major reason.
Other factors include genetic predisposition, eating habits, climate and gender.
There are some studies that concluded that hard water caused stones, but there has been an equal number that concluded that soft water did the same.
More recent and comprehensive studies now say hard water isn’t a factor.
“Any correlation between water hardness, or the drinking water calcium or magnesium level, and the incidence of urolithiasis was not found in the last vast USA epidemiological study with 3270 patients”
There is still some controversy over extremely hard water and it does appear that there may be some correlation.
“A long-term intake of drinking water harder than 5 mmol/l results in a higher local blood supply in the kidneys and subsequent adaptation of the filtration and resorption processes in the kidney. This is believed to be protective reaction of the human body which may lead, if the conditions persist, to alteration of the body‘s regulatory system with possible subsequent development of urolithiasis (kidney stones) and hypertension.”
Very hard water has been linked in Russian studies to a number of ailments so I think we can say generally what we know already – that very hard water is not good to drink.

Disadvantages of Alkaline Water
There are some obvious disadvantages so in the interests of balance I think it’s fair that I include them.
Firstly, both calcium and magnesium have a threshold of taste.
  • Add over 300mg per litre to pure water and you’ll taste it.
  • At 500 mg/l it will taste bad.
Magnesium’s taste threshold is above 170mg/l, but the taste of both at these levels is complicated by other minerals in the water. I talked to an Israeli engineer who mines pure magnesium from the Dead Sea. He has developed a patented system for creation of bottled magnesium water that has no taste but delivers the RDA. I expect to see it on the shelves soon.
  • Hard water takes longer to cook things.
  • It can leave scale on pots, glasses hot water systems and cisterns.
  • Aromatic substances in food will bind to calcium and lose their power.
On the other hand, very soft water is usually described as having a ‘soapy’ taste.

What is ‘Good drinking Water?
One repetitive example that has been related to me over my years as an alkaline water researcher is of the family dog choosing alkaline water over less alkaline tap water. And the study appears to support the dog’s choice, saying that good drinking water does have some minerals to make it taste good.
Whether this taste is acquired or hereditary is another question entirely, but we could reasonably assume that our paleo ancestors were more accustomed to drinking mineralised spring water, in which case we can also assume that we have evolved in relationship with the dominant food and water sources we had over the many thousands of years since we began as humans on the planet.
If we accept that, we can see why pure water is not what we like, and probably not what we were ‘designed’ to drink, and the concept of “Primal” water begins to make sense. Water our bodies remember.
Very soft water, such as distilled and rainwater as two extreme examples, is of unacceptable taste for most people who usually report it to be of unpleasant to soapy taste. A certain minimum content of minerals, the most crucial of which are calcium and magnesium salts, is essential for the pleasant and refreshing taste of drinking water. If only for this reason, demineralized drinking water should be fortified with minerals if obtained by desalination from seawater on a ship, or by ultrafiltration from wastewater on a spaceship.

Optimum drinking water hardness (Ca and Mg levels) from the health point of view.
For the health reasons given above, we prefer harder water.. but it is not absolutely true the harder the water, the better. An optimum is hard to set; perhaps, the following ranges could be given:
  • For magnesium, a minimum of 10 mg/and an optimum of about 20-30 mg/l
  • For calcium a minimum of 20 mg/l and an optimum about 50 (40-80) mg/l
  • For total water hardness, 2 to 4 mmol/l
Although the question of how much hardness and pH has actually reached legislation with the WHO, the only country that has taken a real stand about water quality with regard to pH, Mg, Ca and hardness in the UK.
“The Committee on Medical Aspects of Food Policy of the Department of Health concluded: “…in view of the consistency of the epidemiological evidence of a weak inverse association between natural hardness and cardiovascular disease mortality, it remains prudent not to undertake softening of drinking water supplies…”
The Drinking water Inspectorate in the UK even went further, advising people who installed water softeners to ensure an alternative supply.
“…if you do install a water softener you should make sure that you have a supply of unsoftened water for drinking and cooking“

The Practical Advantage of Hard Alkaline Water
In my experience we are a nation of great health strategy starters and poor finishers.
Take a look in the cupboard and chances are you’ll see all those supplements you never finished, even though, as the report reveals, in truth many supplemental minerals need quite a long time before effects happen.
I’m bringing this up because as we all know there is a plethora of CalMag supplements on the market, which supply the required RDA in various forms, but the reality is that most of us are very poorly disciplined to regularly and continuously take supplements. Given the brilliant response time of the body to Ca and Mg water, (often in a few weeks), even with less than RDA, it seems to me that drinking hard alkaline water is a natural discipline.
Doing what you already do – drinking water – will have beneficial effect. It’s so obviously simple.

Hard Alkaline Water and Ionized Water
The hot health subject today is (generically speaking) alkaline water. However the devices being promoted are not simply hard water producers, and there are a few important points to consider before investing heavily in a machine of your own.
I’ll show you the basic difference between the types of water ionizers – and hopefully you’ll understand what is best for you.

But first, a quick description of an electric ‘alkaline’ water ionizer.

An electric water ionizer uses an electrolysis chamber to electrically charge minerals according to their valency (electrical charge).
Because there are only two states of valency: (positive and negative) this means that all alkaline minerals are drawn to one side of the flow chamber, and all acid mineral are drawn to the other. By keeping the flow up as the water passes through the electrolysis chamber, water is drawn off the chamber in two streams; alkaline water and acid water. You drink the alkaline water and the waste acid water goes down the drain.
I’m keeping this description simple and I acknowledge there’s a lot more to the process, but here we’re simply describing the process in relation to the availability of Ca and Mg in the output water.
Let’s assume that the input water from your tap has the same pH as the water we used for our University Laboratory results. It had 4.1 mg per litre of calcium and 4.7mg of magnesium (It was a special witches’ brew of minerals and contaminants).
If we put this water through an electric ionizer, (depending on how it was set up) all the Ca and Mg would pass into about 60% of the total outlet water. To make this clear, if you pass 1 litre through the unit, you’ll get about 600ml of alkaline water and 400ml of acid water. So the 4.1 mg of calcium and 4.7mg of Magnesium in the input water, is now concentrated in 600ml of output water. This means you now have 6.56 mg available per litre. You’d also have about 6.58 mg of magnesium in each litre.

You’re not getting any more Ca or Mg: it’s just the same amount in less water.

The amount of Ca and Mg you get in your output water is still directly dependent upon the volume of Ca and Mg in your source water, so if your water is soft (low minerals) you’ll get low levels output.

Now I’d like to share some ‘advanced’ theory of body alkalinizing that is important and related to your decision for the type of alkaline water system you choose.
Alkalinity comes in two forms, known as ‘buffered’ and ‘unbuffered’. Buffered is alkalinity in actual mineral form. A mineral is the base material used for creating alkalinity.
Alkalinity is the amount of hydrogen ions in a liquid, so to take a simple example, if you put a lump of magnesium in a glass of water, hydrogen will continue to be generated by the reaction between the magnesium and the water until the magnesium is fully oxidized. The physical form of the magnesium is a ‘buffer’ for alkalinity to draw upon.
‘Unbuffered’ alkalinity is water with an excess of free hydrogen ions, without the physical presence of the magnesium.
If you look at the pH an electric water ionizer can achieve (up to pH 11.5) it looks like it has lots of alkaline minerals in it.
However as we already said, you can only have the Ca and Mg that was in the source water. The ionizer can’t ‘add’ minerals, so what caused the huge pH?
Unbuffered water.
Water with a large amount of dissolved hydrogen. The dissolved hydrogen is a byproduct of the electrolysis process. As well as separating the acid and alkaline minerals it also converts the water at a molecular level so more hydrogen comes out the alkaline outlet.
This is, in one way, wonderful because hydrogen is the element that does the work of magnesium. It’s a by-product of oxidation of magnesium and it’s what acts so effectively as an antioxidant in the body, producing so many of the health changes we have seen or heard about.
Hydrogen is the original primal antioxidant in nature and is naturally attracted (remember? It’s a negatively charge ion in this form!) to free radical oxygen.
So we have a Mg and Ca concentrator – IF the Mg and Ca is there in the first place, and we have a hydrogen generator. The downside is that if you already have hard water and the electric ionizer does what it does best – concentrate the hard water minerals, you are drinking water that, according to the studies in the report, has quite a number of possible serious health effects. This is exacerbated by the fact that much of our world does already have hard water, yet I’ve never heard a water ionizer vendor warn potential customers of the problem of excessively hard water being produced.
The other way many people are now opting for is a ‘natural’ water ionizer. This device uses special ionizing media (elemental magnesium) within the filtering device. The magnesium makes contact with the water and creates the same hydrogen as the electric systems. More advanced medias also slow-release Mg and Ca above the amount received and passed through from the input tap water.
To give a real-life example from University tests of our own natural water ionizer, the UltraStream, calcium in the tap water of 4.1mg per litre came out at 6.4 mg/litre. Magnesium entered the UltraStream at 5.5mg/l and exited at 13mg!
Free hydrogen production was equal to or better than an electric system in a side-by-side same water source test, and the free hydrogen lasted longer in the glass than the free hydrogen from the electric system.
It’s my theory that the electricity excites the hydrogen in the electrolysis process and turns much of it to gaseous form, meaning it will escape the water soon after pouring.
The natural method, very like the process of water seeping through rock, does not excite the water and therefore the hydrogen remains in solution rather than turning to gas.
There is a third method.
A normal water filter is fitted with a post-filter cartridge with Ca and Mg. In my experience, although the post filter cartridge does increase the pH of the water and infuse it with some Ca and Mg, there is little or no free hydrogen produced.
Summarizing, all the studies suggest that you can assist your longevity and immediate health by ensuring a regular easy to access supply of calcium and magnesium. The study is a metastudy, (meaning it’s not just one study).

The conclusions have been derived by comparing similar studies from around the world. In the many years I’ve been researching alkaline water I’ve never sighted anything so conclusive and compelling for alkaline water.

I’m not suggesting that everyone should rush out and buy a water ionizer. The point was well made that if you are drinking moderate hard water daily you will already be experiencing the health advantage it offers.

If you are not, then I would seriously suggest you investigate the products.

I’d like to point out that we have brought in another factor here; hydrogen.
Of itself it’s a big subject and there are many studies (over 1000) of its effect on pubmed.com (or molecularhydrogeninstitute.com)

Molecular hydrogen, as I mentioned, is the primal antioxidant and as such is equal to or more effective in delivery than all of the antioxidant supplements, fruits and berries we are sold as ‘the best and strongest antioxidant’.
Years ago I attended a health exposition as an exhibitor. I was demonstrating our water ionizer every day from ten am to ten pm. By the last day I was very, very tired. A friend visiting the expo came by and asked me if I’d seen the antioxidant measurement system on display around the corner.
I had not, and so I asked him to mind our exhibit, and wandered across. The device was quite sophisticated. It measured the amount of Vitamin E in your epidermis using a laser. It transmitted the results to a laptop the exhibitor sat behind.
To cut a long story short, he applied his device and looked at me suspiciously (he was trying to find people with low antioxidant ability so he could sell his antioxidant pills). “Are you on some form of super antioxidant tablet?” he asked. I replied in the negative.
He frowned and looked at the screen. “Why?” I asked.
“Because you’re off the chart. My computer measures people with good normal antioxidant ability at a maximum of 30 on the dial. You measured 40. What do you do?”
I looked at his face to watch his reaction.
“I drink alkaline ionized water.”
Thank you for taking the time to learn about alkaline water.
For more, go to www.alkaway.com in USA,
http://www.alkaway.co.uk in UK or EU,
http://www.alkaway.ca in Canada,
http://www.alkaway.com.au in Australia or NZ.
If you enjoyed this, please pass it on. I wrote this to help more people access the huge benefits of alkaline water. With your help we can help thousands learn what we now know.
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Ian Blair Hamilton is the founder of AlkaWay, and has been a researcher, writer and advocate for alkaline health philosophy for over 21 years.

How Does an Alkaline Water filter Work?

Alkaline water filters.. Should be a simple concept, right?

You put water into a water filter and you change its pH to something more alkaline, right?

Er.. yes.. but there’s more to know before any decision.

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The alkalinity of an alkaline water filter’s output can be indicated with a pH meter.
A pH meter provides a value as to how acidic or alkaline a liquid is.
The pH meter measures concentration of
hydrogen ions in water.
Acids dissolved in water forming positively charged hydrogen ions (H+).

The greater this concentration of hydrogen ions, the more acidic the liquid may be.

Water Alkalinity or Acidity
Water is neutral at a reading of pH 7.
A lesser reading means the water is acid.
pH 6 is 10x more acidic than pH 7 and pH 5 is 100x more acidic than pH7.
A higher reading indicates alkalinity.

But wait! There’s more!

Yes, a pH meter can indicate alkalinity or acidity of water, but it is only an indication.
Other factors can affect the pH meter. But let’s go on.

Alkaline water contains alkaline minerals.
And yes, these minerals are:
a) in short supply in our modern diet, and
b)are all important in the balancing of our net acid levels, as well as many other health support functions.

So yes, we need alkaline minerals,
..and unless they are in our food, the only other regular source is the water we drink.
We can safely say that adding alkaline minerals to our diet will support our natural alkaline minerals buffer in our bloodstream. Its sole purpose is neutralisation of excess acid.

The Role of an Alkaline Water Filter
When we learn that our town water, containing acidic chlorine and chloramines, plus many other nasties, is actually adding to the acid overload in processed foods, sugars and carbs and metabolic stressors we ingest or create every day, it also makes sense that we should take advantage of alkaline minerals as we drink water.
Let’s take apart the alkaline water filter idea and see why people are paying up to $6000 to own one.

A typical alkaline water filter/ionizer

Introducing.. the alkaline water ionizer, AKA water alkalizer, AKA alkaline water filter.

This is the device one aggrieved author is upset about. He is a chemist. Here’s an excerpt:
As water molecules break down at the negative electrode to release hydrogen gas, they leave behind negative hydroxide ions. This is what makes a solution “alkaline.” Basically what this means is that as electrolysis proceeds, a dilute solution of sodium hydroxide (negative ions are always paired with positive ones) is produced around the negative electrode and can be drawn off as “alkaline” or “ionized” water. But you don’t need an exorbitantly expensive device to produce a dilute sodium hydroxide solution. A couple of pellets of drain cleaner in a litre of water will do the job. So will a spoonful of baking soda. Of course these solutions will not produce any medical miracles. But neither will the posh alkaline water.
A water ionizer filters your tap water, then passes electricity through water, separating it into acid and alkaline streams.

Alkaline Water Filter / Ionizer
Users drink the alkaline water, and the acid water (usually) goes down the drain.
Input and filter a litre of water from your tap, and you’ll get about half of the water out the other end with the original alkaline minerals in it.


Do you get more alkaline minerals as a result of drinking water from a water ionizer/alkaline water filter?

No. You get the alkaline minerals that were already in your water!
Which begs the question: if you buy an alkaline water filter/ionizer and your water is relatively alkali-free, can the water ionizer make it more alkaline?

No.. But it can make it look like it is more alkaline.

Remember earlier when I said that pH doesn’t necessarily reflect the amount of alkaline minerals in the water?

pH Test for alkaline water filter

Testing an Alkaline Water Filter for Alkalinity

A pH reagent test – can easily be deceived, and the easiest way to do this is to use exactly what the alkaline water ionizer uses: electrolysis.
Electrolysis affects the reading of a pH meter because it is reading the result of electrolysis instead of pure alkaline minerals in the water. It produces a dilute solution of sodium hydroxide – enough to quite radically affect a pH reading to make it look more alkaline than it really is.
So the person in a low alkaline water supply region is told to hit a button to boost the electricity that passes through their input water in their shiny new water ionizer, and lo and behold!
The pH meter or reagent shows a ‘healthy’ pH in the desired range of 8.5 to 9.5.
On the other hand, when a water supply is (as it is in vast areas of America, Australia and Europe!) already alkaline, the ionizer delivers the alkaline minerals already in the water, ‘repackaging them’ as ‘new and improved’ ionized water. If the water ionizer was set at the high voltage of the soft water area, then the readings on the pH meter would also be (falsely) high. (and the water may cause vomiting or diarrhea).
What if your tap water tests for perfect pH?
It has the required pH7.5 that all water facilities target, (using chemicals to balance whatever the source water may have been).
They add chlorine and chloramines that kill bacteria, but which also acidify the water. So they then add calcium carbonate to bring the acidity down.
There’s a big reason for this: acidic water sitting in old plumbing will eat away at joints, releasing lead and heavy metals. (Over 200 US cities have lead levels far beyond accepted health levels).
So… you pass your perfectly balanced water through your ($6000) ‘alkaline water filter’/ ionizer. If the water began its life as only slightly acidic, there will only be tiny amounts of alkaline minerals in it – just enough to balance the effect of the chlorine. And as we discussed earlier, your new ionizer will deliver that small amount of alkaline minerals into a separate stream, using electrolysis to create that separation.

And if you are disappointed with the pH.. well, as they will assure you.. it’s so simple to increase the electrical current and watch the pH soar.

Buffered Alkaline Water Filter vs. Unbuffered Alkaline Water filter.
Except.. the soaring pH does NOT reflect the true alkalinity of the water. It reflects the combined alkalinity of the water and the result of electrolysis. It is technically known as unbuffered alkaline water.

Unbuffered alkaline water is water that has little to no alkalinizing power.

If you have an electric water ionizer it’s a simple test.
Add just a drop of acidic Vitamin C for instance, and it loses all its ‘alkalinity’.
Unbuffered alkaline water will virtually immediately be neutralised by acids in the mouth or stomach. Net result; zero.
Buffered water contains actual dissolved alkaline minerals. It is not artificially boosted in pH by electrolysis. These minerals, once ingested, join our own alkaline storehouse and suppl3ement, or top up our ‘bank’ of alkalinity with the ability to neutralise acids.
Try the acid drop test on a glass of buffered natural alkaline water: you’ll need a lot more acid to bring the alkaline water up to neutral pH7. It’s unfortunate that this small bit of irrefutable science isn’t talked about by electric ionizer vendors. It causes people like my quoted friend to get very angry.

Are Alkaline Water Filters Safe?
Yes. or at least they are as safe as the filtration method they employ.
Obviously the better the filtration, the safer the water. Strangely, big selling electric water ionizers have very basic filtration that does not address the newer contaminants we now find in our water, like fluoride, THM’s (Disinfection ByProducts), chloramines, heavy metals, viruses, bacteria, PFOAs..

Isn’t this what we should expect from any water filter, which of course includes alkaline water filters? Make a point of asking to see test results.

What pH should our water be?
It should be above pH7 to prevent leaching lead and heavy metals from pipes.
But from the healthy living point of view, it should be in the pH8.5 to 9.5.

pH Water Tests
We have a handy pH water test kit for people who want to know more about their own water.
After all, perhaps your water is already alkaline at the tap, in which case you’d be crazy to buy an electric water ionizer/alkalizer.
Want to know more?
~ The best countertop alkaline water filter they never talked about – until now. ~
The problem every electric water ionizer realizes they have after they pay the money.
~ The alternatives to paying $6000. Getting much more, for much less.
All this is a click away on the AlkaWay blog, or available via our monthly HealtheMail.

2021 Best Lose Weight Strategies

2021 Best Lose Weight Strategies. How to lose weight effective programs ever are revealed.

Dieting is not effective anymore because the weight rebounds. 

As a matter of fact, you don’t need a thorough weight loss diet plan.

But don’t worry, we have new discovered strategies to get rid of those fats fast as in lose belly fat in a week.

So far, these strategies are the best on how to lose weight programs.

breathing gymnastics

Saving thousand dollars a year is THIS easy!

I am always in wonder at how some people complain about having no money.. and yet seem to have a blind spot on what they spend money on. Luckily for Mr Zhong Shanshan (whom I bet you’ve never heard of!) there are enough blind spotters in the world to make him the 6th richest man in the world. 

How did that happen? Simple. He bet on people’s blind spot and sold them exactly what they never needed but suddenly though they did.

Bottled water.

Think about it. If you are 30 or over you still remember when you DIDNT see the need to buy bottled after. You drank water from your home tap. Then came the fear campaigns (and the chemicals!) that proved to you that water enclosed in a plastic sheath, and sold to you by a multinational was ‘better’.

Yes, it may be better if it can be proven it is chemical free.. but the scores of cases already recorded of exposes of companies that just filled bottles with tap water makes that one hard to accept. And now we know about the problems of plastics and the fact that we ingest the equivalent of a credit card of plastic EVERY MONTH.. the idea of a plastic bottle loses its attraction.

We all know about food miles.
We have agreed that we should buy food locally where possible for many good reasons. But water? There’s that blind spot. Just grab a dozen of the supermarket shelf. They are on special this week.

Yes, there are some quite terrible water supplies. In the US there are over 200 cities that supply water with toxic levels of lead, a known brain toxin. In Australia thousands of people are drinking water with carcinogenic PFOAs. In many countries fluoride, chlorine and chloramine has been added to ‘make our water safe’.

I’m sure Mr Shanshan can tell us hundreds of stories about how bad Chinese water supplies are.. and every time he does, he can watch his bank account grow. I have no argument with him. Perhaps given China’s water problems he is doing something good.. but honestly, at what cost to the environment and the world?

If you’d like to get off the bottled water merrygoround, drop us a line and we’ll show you how you can massively reduce the money you spend on good water.. forever. And get ready to have lots more dollars in your pocket!

Call on Leon in USA
Call on Callum in the UK
and Michael in NZ
Call on Angela in Canada
Call on JJ in Singapore and Malaysia
Call on Alkaway in Australia

water filter